Kimchi Hotdog / 김치핫도그

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Savory kimchi meets a fan fave...hotdogs! Kimchi does go with everything. Ingredients (serving size: 2 each) 2 hot dog buns 2 hot dogs ½tbsp butter ¼ onion 1cup Kimchi 1tsp sugar 1tsp sesame oil 2tsp ketchup 1tsp gochujang Lettuce Ketchup & Mustard   1. On a medium-high pan, broil scored hot dogs until cooked. When they’re done, set aside.   2. On the same pan, put butter and chopped onion. When onions turn to golden brown, add kimchi, sugar, sesame oil, ketchup, and gochujang. Stir-fry for 3 more minutes.   3. On a hot dog bun, put lettuce or green of your choice > hot dog > stir-fried kimchi.   4. Drizzle ketchup, mustard, or any of your favorite sauce. 5. Take mouthful bites immediately.