Cold Soy Milk Noodle Soup / 콩국수

Learn how to make nice smooth soy milk at home to indulge in recipes like kongguksu! A perfectly refreshing summer dish with nutty flavors is waiting for you to take the first sip!



 

Serves: 3 | Total Cooking Time: 1 hour (without soaking beans)

 

Ingredients
7 cups Water
450 g Somyun Noodles
Salt, to taste

Soy Milk Soup
2 cups Soybean
1 tbsp Sea Salt
3 tbsp Toasted Sesame Salt
4 Cups Water

Garnish
3 Ice Cubes
Cucumber, julienned
Tomato, sliced
Korean Yellow Pickled Radish, julienned
Sesame Seeds



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