Driscoll’s has been committed to growing strawberries for over 100 years. Each berry is hand-picked and must meet our quality standards for sweetness, size and color. Our strawberries are loaded with vitamin C, folate, fiber, potassium and antioxidants. Growing premium strawberries requires care, commitment and dedication. Driscoll’s ensures year-round availability by growing strawberries in Central and Southern California, Florida, Central Mexico and Baja. Long-stem strawberries are also offered at certain times of the year.
We naturally breed berry plants to be more resistant to diseases and pests while meeting our quality standards for flavor and appearance. Our berries are never genetically modified or subjected to irradiation. Each year, we study thousands of potential varieties to choose the top 1% to farm and sell under the Driscoll’s brand name. It takes 5-7 years to develop a new patented variety of Driscoll’s strawberries.